Graziella’s Tuscan Kitchen Cookbook!

One of the greatest perks of marrying an Italian is marrying into a culture that loves food and in most cases, to someone who cooks really well! Unfortunately for me, my husband knows nothing about cooking and I soon learned why… he never needed to learn, his mother is one of those natural born cooks and Angelo can eat there anytime he wants. Since we have been married, I have been fortunate enough to learn all of Graziella (my mother-in-law’s) recipes and kitchen secrets. And the biggest secret of all…her cooking is actually really easy!

antipasti

In 2011, I started writing down all of Graziella’s recipes.
Initially I just wanted to create a book to pass down to my children so that their nonna’s recipes would always be remembered, but the idea just kept growing and with Graziella’s permission I decided to write a cookbook to share with the world.

risotto

This cookbook contains over 40 recipes each with detailed steps on how to make each dish. Click here for some of my Tuscan recipes.

Buy now!

Book Description:
Book size: 8″ x 8″
108 pages full color paperback
Printed in the USA by Gorham Printing

Price: $ 24 + shipping/handling
Taxes applied to Texas residents